In the cloud forest, time has no meaning. You cannot see the sun, though you can see when it is completely dark. You begin to see the "not sun" and the "not moon" and in those places where you see not you begin to see all. Perhaps that's why monasteries are so often found among the clouds. Places of meditation and purity. That's what you find in a cloud forest.
I took some time lately to do a few earthly things on my list and just came out of the clouds of the Ozarks after a shakedown cruise for the new van. After a very intense and busy period I realized I hadn't updated my blog in over a month. There were some compeling reasons, but those are now behind me. It turns out that my former "crazy roommate" decided that my moving out would be her impetus to getting out of her abusive relationship with her bigamist husband. That stirred up a hornet's nest with him because the D.A. is involved now to deal with the bigamy issue. He did not go quietly and there were a lot of threats and some cyber-stalking. So I took the time to change my blog address and will cleanse the blog of information related to location, names, and anything else necessary to achieve privacy as I re-post former entries. I'm not really afraid of him but I do guard my sanity, what's left of it. I don't need to have to deal with him or her situation any longer. I've also made changes in the amount of time I spend on the Marie and Brock issue with the four children and non-existent parenting. It is so easy to be sucked in and I can be a sucker for animals, friends, and kids. This latest journey of mine was about getting my own life back and I feel like I have it again.
Now for the great news. The new van is a 2002 Sprinter Van with the Turbo diesel engine. I once had a purple Ford Windstar we all called "Barney", and now the new van is called "Henry". I picked him up at an auction in St. Louis for $7000. He may need a new transmission in a few years, but I budgeted for that. My overall budget was $15,000 for a good quality, current century, cargo style van that would be comfortable to live out of and travel in. In keeping with the spirit of simplicity that I strive for in life, this van is simply a shell with a driver and a passenger seat in the front and a partition between the driving compartment and the cargo area. It came with shelves and a toolbox in the back which I've already sold on Ebay.
It is now stripped bare in the back and has an area rug over a plywood "floor", hanging fabric panels over insulation, and some plastic drawers and cabinets attached to the partitions. I put up a double curtain between the partition and opening to the driving area. The inside curtain is a pretty pattern with colors I enjoy. I decided to put up a set of plain white, well lined curtains that are visible through the front windows. The white seems to blend in naturally and seems to be less of a signal that the van might be occupied. It just looks like a workman's cargo van that is closed off in the front. I think that a black curtain might be more of a tip off to security folks. There are no windows in the cargo area, and I checked that you can't see any light leaking from the cargo area in the dark for stealth camping.
In the shakedown cruise I was well outfitted and came back with a very small list of needs. I took two Ozark full size air mattresses to stack for a normal feeling bed, and a portable vacuum cleaner to use in the reverse to inflate "things", plus all my hiking and camping gear, two five gallon bottles of water with one battery operated pump, a luggable loo, and a pantry. I also took the laptop with the wireless broadband connection card, an inverter, a solar battery charger, a solar shower, a small child's blowup pool, and a privacy tent. The privacy tent is for setting up in a camping situation. These are often set up for use as a privy or a place to stand up and shower. I also tossed in the jewelry making table, chair, and supplies, as well as a pop-up screen tent in case I decided to camp somewhere with icky buggies.
For the first night I just stopped in a truck stop parking lot and used the inverter to plug in the vacuum and inflate the mattresses. The nights are starting to get cool in Missouri, so I had two blankets and fixed up a very nice bed cross-wise against the back doors of the van. The luggable loo came in handy, strapped to the partition behind the driver's seat. I used a Good Sense trash bag (nice smell!) with scented kitty litter inside, the multiple cat household variety, of course! This worked out well with one bag a day for my waste. I hate wasting plastic bags, but this will do for now.
I was pretty tired the first night and just slept. I woke up to the sounds of activity about 4:30 am and decided to get dressed and have my coffee. The Smart Mug takes way too long to make a decent cup of instant coffee, though it is great for keeping the coffee at a drinkable temperature. So I used the Rival "hot pot" to quickly heat some water to almost boiling, plugging it into the inverter. I tuned into the local news with my weather radio and fired up the laptop to check e-mail and such. Things quieted down in the parking lot about 6:00 am so I laid back down for a nap until 9:00 am. Hunger definitely drove me out of bed that time and I decided to make breakfast.
The pantry is attached to the partition behind the passenger seat, right by the door. That was so I could open the door and cook outside if I wished. It consists of a set of four large plastic rubbermaid drawers on the bottom, with a plastic cabinet hanging on top. I used a huge, heavy duty rubber band to ensure the doors stayed closed during travel, which worked fine. I have a laminated board cut to size sitting on top of the plastic drawers to protect them from my appliances. There is even a light attached under the cabinets to make it easier to see, the pop-on battery operated style you can pick up at a flea market for less than a dollar.
I had a hankering for some hash browns and happened to have some in the dehydrated food drawer. I used some of the water in the hot pot to re-hydrate them while I browned some fresh cut onions in a saute pan over a single burner electric stove. At that point I decided it might be a good idea to run the van to ensure the battery wouldn't be drained. It also gave a needed boost of A/C to the rear. It may be cool at night, but it's still summer weather here in Missouri and I wasn't camping with the door open just yet. While the hash browns did their thing in the saute pan I manually juiced two oranges, a lemon, and a tomato that I kept in a pan over ice in a large cooler. That was a mighty fine breakfast for my first day in the Ozarks. It was easy to prepare and easy to clean up. I just wiped the pan clean, stashed the cooled appliances back in the appliance drawer, and wiped down my utensils and cutting board with the lemon rind before doing a final wipe with alcohol. I think the citrus fruit rind helped the loo out, too.
The pantry worked fine during the trip. I guess I've been setting up kitchens and cooking over camp stoves long enough to know what might work the best and I'd put more thought into the van setup. The four drawers are organized so that all the heavy canned and packaged foods are in the bottom drawer. The next to the bottom drawer holds the cooking appliances (electric burner, pans, hot pot, Esbit wing stove, etc. The second drawer holds dishes and utensils for eating, while the top drawer holds all the cooking utensils and cleaning paraphenalia. The cabinet has three shelves and I attached lips to the edges with molding and glue so things won't slide out. The bottom shelf has my Biosta sprouters with room for six sprouted crops in rotation. That shelf also contains teas, coffee, Stevia (natural sweetener), hot chocolate, snacks, sea salt and spices. The middle shelf contains oils, condiments, seeds, and nuts, while the top shelf contains paper products and general items. In the middle shelf I also house a dishpan and dishtowels. The hardest part was getting to the water bottles easily. I should probably strap the water bottles behind the driver's partition and move the luggable loo to another location. Decisions, decisions! Anyway, things worked out well.
I got on the road and arrived at my intended destination in time for lunch. I got settled into my reserved campsite in Battle of Athens state park and met my neighbors who invited me over for a barbeque. I grabbed my portabella mushrooms and a squash, a couple of beers, and my lounge chair and had a very enjoyable afternoon that lead to a couple of more beers and an early night. Sometime during the barbeque I made a salad with tomatoes, vidalia onions, tofu, shredded carrots, shredded cabbage, and a bunch of fresh sprouts, including mung beans, alfalfa, and broccoli. For a dressing I juiced six lemons and mixed the juice with grapeseed oil, fresh herbs I grow myself, and some Celtic sea salt. I made this huge salad in my new dishpan and even after sharing the ingredients list with my neighbors that salad disappeared almost before I could get some. That salad plus my grilled squash and portabellas is a meal memory that I'll treasure. No matter that I ran out of fresh produce because it was worth it. I ended up going on a trip with my neighbors the next morning and we stopped for groceries on the way home. It's funny how you can go camping alone and end up meeting people anyway.
Because I'm still helping out with the boys I only stayed out for three nights and days, and had to head home Monday this week to take Dee Dee to soccer practice at 5:30. I stretched my weekend out as long as I could.
